Collections: Local Producers

Jambican Gardens: Tatsoi

Our friends Colin and Kumiko grow beautiful veggies at their farm Jambican Studio Gardens in Manotick. These days, they are avoiding markets to keep their inter-generational household safe. So we are giving them a hand, selling their produce at our store on the weekends. We picked our favourite Asian greens and veggies to share with you!

Tatsoi taste very similar to bok choy but has spinach-like stems and richer deep green leaves. It's sweeter than spinach and more flavourful than bok choy. It's an easy green to prepare at home and can be eaten raw or cooked. Wash, trim, and serve in a salad, in a stir fry, or quickly blanched! A simple soy sauce and crispy chili oil dressing will do! These greens have so much flavour already.

Learn more about Jambican Studio Gardens via their website. Veggies are only available on Fridays, Saturdays, and Sundays for now.