*Vegan Dumplings: Cabbage & Shiitake
Thirty frozen dumplings made by our crew. We are so excited to share our newest recipe with you! Vegetarian and vegan friends, no more loose vegetables in a pocket. These dumplings are super hearty! We make our own meat-like seitan and tofu filling with a classic mix of juicy refreshing nappa cabbage and earthy shiitake mushrooms. It's our vegan adaptation on the ultra-classic pork & cabbage dumpling. Since it's relatively mild in flavour, it pairs well with any dipping sauces.
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.major allergens: soy, wheat gluten, sesame, cornstarch